The Meal Ready-to-Eat Essays -- essays research papers

The MRE (Meal - Ready to Eat) repartee Pouchand Component caseOUTLINEI. AbstractA. The Meal, Ready-to-EatB. Nutrition1) Caloric value2) Recommended Daily remunerationII. Introduction to the Retort PouchA. Make-up of the dismissal1) Tri-laminate MRE retort pocket2) Manufacturing specification3) Thermo-stability requirementsB. Laminate qualities1) Three layers and object of design implementationC. Possible problems with armament retort pouch use1) Punctures, tears, holes2) Outer carton use and rectitude boostIII. Difference between retort pouch and non-retort pouchA. adhesive use on sealsB. Types of feed and retort pouch useC. other(a) packaging use in MREIV. Retort Pouch PrintingA. involve MarkingsB. Soldier or inspector use of markingsV. Defects Likely to OccurA. DelaminationB. supervision for defect pouchesVI. Design Improvement and TestingA. Laboratory testing of pouch suitabilityB. Pouch component shelf-life1) Freezing effects2) Dry computer memory shelf-life3) Refri gerated shelf-lifeVII. SummationA. Combat soldier acceptanceB. Field feedbackThe Meal, Ready-To-Eat (MRE) has been oddly designed to sustain an individual soldier in heavy occupation such as during actual phalanx operations when normal sustenance service facilities are not available. The MRE is a totally self-contained operative ration consisting of a full meal packed in a tensile meal bag. The full bag is lightweight and fits easily into the soldiers military field clothing pockets. The contents of one MRE meal bag depict an average of 1250 kilocalories (13 % protein, 36 % fat, and 51 % carbohydrates). It also provides 1/3 of the multitude Recommended Daily Allowance of vitamins and minerals as determined by the Surgeon frequent of the United States.Most of the food components of the MRE are mailboatd in flexible packages. Some of the packages are the same or very similar to those employ for previous types of operational ration components, but others are newer forms of p ackaging engineering science such as the vacuum packed tri-laminate, non-retortable pouch, and the tri-laminate, retortable pouch. Since almost all of the simple and secondary components of the MRE are packaged in tri-laminate pouches, these will be the patriarchal presentation focus.The retortable pouch, often referred to as the flexible can,... ...he development of improved food preservation techniques has occurred largely on the battlefields of the world. What started as a suitable package for space flight meals and the MRE, the retort pouch is now common for packaging of commercial food products of today. The retort pouch has become an industry delineation of convenience and has proven food safety in preservation.REFERENCESBrody, Aaron L. The Return of the Retort Pouch. Food Technology Magazine. Vol. 57, No. 2. February 2003. Pgs. 76-79.Hartman, Lauren R. User is King with Flexibles. incase Digest. serve 2003. Pgs. 34-38. www.packagingdigest.comNFPA Bulletin 41L, 1989. Fl exible Package Integrity. National Food Processors Association, Washington, DC. www.nfpa.orgPress spill New Study Says Food Manufacturers Offering US Consumers Retort Packaging to Meet Conveniency/Lifestyle Demands. Paper, Film, & Foil Converters Magazine. April 29, 2004. PRIMEDIA Business Magazines & Media Inc. www.pffc-online.comSacharow, Stanley. Is the Retort Pouch very Ready to Replace the Can? Paper, Film, & Foil Converter Magazine. APR 2003. PRIMEDIA Business Magazines & Media Inc. www.pffc-online.com